As the new year begins, we all set goals for the upcoming months, often striving for a healthier lifestyle. However, adopting a healthier routine doesn’t necessarily mean lifting heavy weights every d…
Indonesia is an agricultural powerhouse, with rapidly growing industries in coffee, cocoa, spices, and coconut oil. Leading the pack is coconut oil, supported by the country’s geography and favorable…
Located centrally in Ubud, this café-shop caters to coconut enthusiasts with a delectable array of coconut-flavored ice cream, sweets, and drinks.
It stands out among similar establishments in Ubud for its spacious layout and extensive menu featuring coconut flakes, syrup, oil, Jam Square cookies, muesli, and a variety of healthy snacks—all natu…
What images come to mind when you think of Bali? Pictures of a tropical paradise? The Island of the Gods is quite a popular tourist destination, and anyone who’s been to Bali will tell you that it’s i…
If you’re wondering if you can eat fresh fruit in Bali, the answer is absolutely yes!
Bali is a tropical haven for fruit enthusiasts, bursting with a colourful assortment of fresh produce all year round. Whether you’re exploring bustling markets or grabbing a quick treat from vibrant m…
If you ask foreigners in Bali what they know about Indonesian cuisine, most will mention nasi goreng, mie goreng, and the street soup bakso.
The more discerning ones might remember babi guling and gado-gado. But among the 6000 inhabited islands of Indonesia, there are a vast number of dishes that even those in Bali haven’t heard of. A coup…
