Cozy and somewhat romantic, Sugar Rock is a delightful dining spot on the way to Uluwatu. The ambiance is perfect for Instagram-worthy photos, with a rustic seaside cottage feel, adorned with natural wood, plants, and ambient lighting. Despite the lack of air conditioning, mornings and evenings are pleasant.
The restaurant offers a diverse menu featuring local, European, Mexican, and Vietnamese dishes. From steaks to vegan options, fish, ribs, hamburgers, tacos, and even holistic soups, the variety is impressive. Don't miss the Italian tiramisu for dessert—it's a standout.
Service is excellent, with attentive staff, and there's ample parking for cars and motorbikes.
Prices are slightly higher than average, plus a 15% tax, but the quality of food and the charming atmosphere justify the cost.
