A popular and inexpensive warung where you can sample Indonesian cuisine.
Warung is small, people come quite a lot, but a free table is not a problem to find. Both locals and tourists come in here, a lot of Europeans. Already a little shabby time and visitors place, but more or less clean, they clean and wash the tables after each visitor.
Here you can try traditional Indonesian dishes, the famous Nasi Champur - “rice from the counter”, with different dishes to choose from. First you have to choose rice (3 kinds, white, yellow, brown), the rest you choose from the counter - different vegetables, chicken, meat, fish, shrimps, fried dishes, soy cheese tofu. You choose, count and they give you a card with the price, you eat and then pay. The price depends on what and how much you get, on average vegi 20-25k, with meat and shrimp from 30k. You can also choose from the menu, there are Chinese and Thai dishes. They cook well, bring quickly, you have to pay at the cash register, it's convenient, you don't have to wait for the bill. Ordered, ate, paid. Fast service!
A little surprised by the presence of 10% tax in warung, as far as we know warungs do not pay this tax, but okay, on their conscience and karma:)!
What to try?
1. Nasi campur - rice from the counter
2. Tom kha gai - chicken Thai soup with coconut milk.
3. Beef rendang - traditional Indonesian dish, spiced beef stewed in coconut milk, served with rice and vegetables
4. Gado Gado - the most famous Indonesian vegetable salad - vegetables, tofu, egg + sweet peanut sauce
5. Black rice pudding with palm sugar - a popular local dessert, black rice pudding with cane sugar and coconut milk. It's very similar to rice porridge, only black in color)
