A cheap warung popular among Russian tourists.
A family-run restaurant, on the territory is also gest Senen beach inn and bike rentals, all owned by a nice Balinese family. In the family they still have a hereditary Balinese healer, and he takes not far, you can ask them for more information if you need it. Since they are located in the nooks and corners and it is not easy to find them, orient yourself to the sign of Senen Beach Inn gesta. There are a lot of Russians staying in the gesta, who missed their native faces, you will find a company. Europeans and Australians are also frequent visitors.
The atmosphere here is simple, homely. The family has several dogs, you can play with them, and in the yard there is a cage with different birds, kids will love it. Open every day, but can be closed for big Balinese ceremonies. There is quite stable wifi.
Food. They cook themselves and delicious, fresh ingredients are bought every day. Mostly local cuisine, a little European. Breakfasts all day, there is oatmeal, different soups, seafood, which are purchased from a trusted supplier, because the quality of seafood on the island is different. Under the order can cook a whole fish (snapper), king prawns, and even lobster, the price is market, you need to negotiate and order a day in advance. Great choice of fresh juices and lassi - a type of milkshake with fruit. You can try arak (local moonshine) and bram (Balinese wine), and not bad local beer Bali Hai, it is better than Bintang and not sold everywhere, but here it is. Prices are super, cheap, no tax.
A great place to eat cheap, fast, and safe!
What to try?
1. If you are tired of omelettes and oatmeal for breakfast, try the local version of rice porridge - Bubur, there is with chicken, beef, shrimp or vegetarian. Of course, it is very different from our idea of porridge, not sweet, but hearty!
2. Cap cay/chap tea - vegetable mixture stewed in sauce, there is with meat and vegetarian, I recommend mixing it with rice and sauce, it is delicious)
3. Curry - curry, there is meat, with fish, mix (3 kinds of meat), side dish of choice white rice, vegetable salad, or fries.
4. Satay - local kebab (10 small skewers), choice of different meats, shrimp, squid. Garnish of your choice (rice/salad/potato fries), and sauce of your choice - nut sauce (traditionally kebab is eaten with this sauce) or tomato sauce with garlic.
