Durian is often called the "king of fruits" due to its distinctive sweet taste and unique, strong aroma. Yet, many people have been disappointed by this exotic fruit because they encountered a poor-qu…
The Gotong Royong Semesta Berencana initiative took place in Bali. More than 35,000 trees were planted, and about 500 km of rivers were cleaned across the island.
The main site was the Ayung river valley in Badung. The Governor of Bali, Wayan Koster, participated in the planting. Nearly 30,000 people in total took part, including authorities, military personnel…
If you’re wondering if you can eat fresh fruit in Bali, the answer is absolutely yes!
Bali is a tropical haven for fruit enthusiasts, bursting with a colourful assortment of fresh produce all year round. Whether you’re exploring bustling markets or grabbing a quick treat from vibrant m…
If you ask foreigners in Bali what they know about Indonesian cuisine, most will mention nasi goreng, mie goreng, and the street soup bakso.
The more discerning ones might remember babi guling and gado-gado. But among the 6000 inhabited islands of Indonesia, there are a vast number of dishes that even those in Bali haven’t heard of. A coup…
A place where culinary exploration begins with a daring approach to tropical fruit.
This establishment offers a wide range of dishes and drinks, all based on durian. The famous fruit with an intense taste and aroma.
Whether you are planning a short trip to Bali or a major import or export operation, it is essential to understand the regulations governing what you can and cannot bring into and out of Indonesia. Th…
The route includes an overnight stop.
Prices: free, except for donations and hotel.
Distance: To the hotel (farthest point) from Ubud — 155 km.
Travel time: 6−7 hours with stops.
Salak, also known as 'snake fruit', has brought fame to the east of Bali. The UN (FAO) has added the system of its cultivation in Sibetan, Karangasem, to the GIAHS list — Global Important Agricultural…
Indonesian cuisine is considered one of the richest and most diverse in the world. Each dish in different provinces has been shaped by local nature and the history of its people. These local delicacie…
Bali, known for its beaches and cultural attractions, also offers unique opportunities for agro-tourism. What could be better than eating fresh berries straight from the bush? Visiting strawberry fiel…
