The menu features Chinese, Asian, and Indonesian cuisine, with plenty of seafood.
The principle is straightforward: choose from the menu, write it down on the provided order form (you should get a form and a pen), hand it to the staff, and when you finish eating, go to the counter where you placed your order to pay the bill (the staff doesn't bring the bill to your table, don't wait).
They prepare and serve the food relatively quickly.
