Raw Food Chef Training - CERTIFICATION Level 1
- Place
- Gianyar • Sayuri Healing Food
- Date
- Sep 17, from 17:00 to 18:00
- Type
Welcome to the first step of your raw food culinary journey, right here in magical Ubud, Bali!
What’s included:
- A powerful, hands-on learning experience with passionate souls from around the world.
- Certification: You’ll be a Certified Raw Food Chef – Level 1.
- Master foundational raw techniques: fermentation, dehydration, sprouting, knife skills, flavor balancing, and more.
- Learn to create raw vegan mains, desserts, drinks, and condiments from scratch.
- A Balinese cultural and spiritual excursion on our day off to connect with the island essence.
- All tools, materials, and appliances provided during class.
- Printed recipe manuals, Sayuri Healing Food apron, excursion, and lunch on all class days.
- All organic ingredients and supplies for your creations.
- Daily nourishing lunch from Sayuri Healing Food Café.
- A joyful graduation celebration to wrap up!
Having trouble with payment?Please contact Sayuri Healing Food Academy support:📧 Email: education@sayurihealingfood.com
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